The crunchy chicken skin from KFC is now available in two flavours – original and spicy.
First introduced in November 2019, the KFC Original Chicken Skin launch created a massive hype when made available at 20 selected restaurants, and it sold out within hours!
Freshly hand-breaded and fried to crispy perfection, the Original Chicken Skin is coated in KFC’s secret recipe of 11 herbs and spices, while the NEW Spicy Chicken Skin is tossed in a fragrant spicy powder for those that who a crunchy snack with a fiery kick.
“As Singapore’s favourite fried chicken brand, we understand the love and pure joy our fans have for the KFC Chicken Skin. We received overwhelming support in 2019 during the release of this crunchy snack, where it sold out!” said Juliana Lim, Senior Director, Marketing & Food Innovation, KFC Singapore.
“This time around, to serve more excitement to the table, we are bringing crunchy back with a new spicy flavour – start the year off with a bang! And all the Chicken Skin fans know it, ‘just one more’ never felt so right!”
KFC Chicken Skin is available for dine-in, takeaway and KFC Delivery at $3.60.