Mother’s Day Sunday Brunch At PORTA Fine Food & Import Company

Treat mommy dearest to an epicurean spread of favourites this Mother’s Day at PORTA Fine Food & Import Company on Sunday, 13 May 2018. Diners can look forward to a scrumptious selection of fresh Fine de Claire Oysters, air-flown from the coasts of France; savoury Chicken
Waldorf Salad; fascinating Rainbow Salad; and sweet endings in the form of Tiramisu; refreshing Lemon Tart; and Assorted Shooters; complete
with a choice of one main from the new brunch menu.

A host of engaging and fun-filled activities keep the little ones entertained, while parents indulge in the hearty brunch. Children can take this opportunity to gift mothers a sweet memento of their own hand-designed Toasted Keychain, at a dedicated kids’ playroom complete
with balloon sculpting, rocking horses, and caterpillar tunnels.

Celebrate this special day in honour of mothers, with a toast to the first lady of our hearts with The Great Prosecco Countdown—where
your first glass of Prosecco starts at S$10++, and each subsequent glass is subtracted by S$2++ until it counts down to S$0++, and free
flow on the house from the sixth glass onward.

Mother’s Day Brunch

Day/Date: Sunday, 13 May 2018

Time: 12.00pm – 4.00pm

Location: 1 Unity Street, Level 1, Park Hotel Clarke Quay, Singapore 237983

Price: S$38++ per adult

S$19++ per child (5-11years old)

Children below 5 years old gets a free kid’s “Dish of the Day”

For reservations, email [email protected] or call +65 6593 8855.

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